Crock Pot Fiesta Chicken Recipe

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Could you put this on top of the rice and then freeze it. I make TV dinners and would like it already to microwave then eat.

Recipes adapted from: keyingredient.com

Ingredients

1 block cream cheese

2 fresh limes

4  chicken breasts

1 can Rotel 8 oz

1 can corn 15.25 oz not drained

1 packet Fiesta Ranch dip by the salad dressing

1 can black beans 15 0z

Instructions

First, Add the chicken and place all the ingredients except the limes and the cream cheese in the crock pot.

Then, Cover and cook on high in the slow cooker for 4 hours or low for  6 hours.

Shred the chicken.

Squeeze the limes over the chicken mixture , add cream cheese and stir to combine.

Continue to heat in the crock pot until the cream cheese is fully melted (usually 30-60 minutes).

Serve over rice or with tortillas.